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 Bluegill Balls
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cherryredshrimp
Posted: Jul 19 2008, 08:45 PM
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Prep Time: 5 minutes
Ingredients:
15 bluegill fillets, scaled and deboned
10 saltines
1 egg
minced onion, optional
salt and pepper, to taste
oil
Preparation:
Crush saltines until crumbs. Put into bowl along with egg, salt, and pepper. Mince fish and add to mixture. Roll into balls and fry in hot oil until golden brown.
Servings: 2
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